Father’s Day Menu

$85 adults | $30 kids

Chicken liver parfait, pickled vegetable, melba toast

Smoked pumpkin soup with spiced crispy pork belly, sage, sour cream

Grilled beef fillet, café de Paris butter. Chunky chips, spinach and pea puree, sauteed carrot

Dark chocolate cheesecake w macadamia, white chocolate tuille, orange Cointreau jelly, raspberry, mint

Kids

Mini grilled Steak w chips, buttered peas

Chocolate cheesecake with raspberry cream

All dietary requirements can be met please advise when booking

Bookings essential. Contact info@bartonjoneswines.com.au to book